The celebrity chef, restaurateur, and cultural icon Hilda Baci marks a major milestone on September 20, 2025, reflecting on her record-breaking achievements and life-changing experiences.
The celebratory mood extends far beyond a simple party, as fans, fellow chefs, and celebrities have taken to social media to flood timelines with birthday wishes using the hashtag #HappyBirthdayHildaBaci. The outpouring of love is a testament to the profound impact she has made on the global culinary scene and her role as an inspiration to millions.
Baci’s past year has been nothing short of extraordinary. It was precisely one year ago that she embarked on the ambitious cook-a-thon that would catapult her to international fame. Her grueling 93-hour 11-minute marathon in May 2023 not only earned her the (then) Guinness World Record for the longest cooking marathon by an individual but also ignited a renewed passion for Nigerian and African cuisine worldwide.
“This past year has been a beautiful whirlwind of growth, learning, and incredible opportunities,” Baci shared in a heartfelt post on her Instagram page, which features a series of photos from her journey. “None of it would be possible without the unwavering support from every single one of you. Thank you for believing in me. This is only the beginning.”
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Since her record-breaking feat, Baci’s career has soared. She has secured lucrative brand endorsements, launched her own line of food products, and been featured on international media platforms, proudly showcasing the richness of African flavours. She also recently announced the upcoming launch of a new restaurant project, promising an immersive culinary experience.
While the official Guinness World Record title was later surpassed, Baci’s achievement remains a monumental milestone. Industry analysts note that her true legacy is not just in the hours clocked but in the cultural movement she sparked. She inspired a “Jollof Revolution,” encouraging a new generation of home cooks and professional chefs to embrace and elevate African food.
Friends and close associates suggest that today’s celebration will be an intimate affair with family and loved ones, a quiet moment of gratitude before she dives back into her numerous ventures.
As she turns a year older, Hilda Baci stands not just as a celebrated chef, but as a symbol of ambition, resilience, and the power of a dream seasoned with passion and served with relentless hard work. The entire world eagerly watches to see what she cooks up next.
